Of all my favorite books about NYC, I think the one I love above all others is Harvey Wang’s New York. The 1990 book contains an introduction by Pete Hamill and just a few dozen black-and-white photos with a paragraph of text accompanying each one. And that’s all it needs.
Wang, a photographer and filmmaker, who maintains a website of his work, uses his trusty Leicas and Nikons to capture a phase of the city that had entered into obsolescence and is all but gone now: a New York that wasn’t drunk on self-awareness and star power, a place that was perhaps harder but less self-conscious.
In the book, Wang profiles New Yorkers at work in trades such as blacksmith, mannequin maker and scrap-metal collector, among others. He also interviews a seltzer bottler named George Williams. An excerpt:
“‘I go to sleep dreaming of seltzer bottles,’ says George Williams, who estimates he fills 3,000 empty glass canisters with a mixture of filtered water and carbon dioxide gas every day. He works at G & K Beer Distributors in Canarsie, Brooklyn. Kenny Gomberg, grandson of G & K founder Moe Gomberg says at the beginning seltzer was the biggest part of the business. Now it’s a novelty. George started in the business about thirty-five years ago at Cohen Seltzer Works in Boro Park, one of the dozens of bottlers in business back then. There are just a few left that fill the antique Czech-made bottles with a Barnett and Foster Syphon (sic) Filler machine that dates back to 1910. Says George, ‘The younger generation mostly goes for flavored sodas.'”
ALSO: Harvey Wang is having an exhibit of the many photographs he took of Adam Purple’s amazing Lower East Side earthwork, “The Garden of Eden,” fifteen thousand square feet of natural beauty that the artist somehow grew out of urban blight. It was sadly razed by developers in 1986. Wang’s photographs of the erstwhile oasis and its eccentric creator will be on display at the FusionArts Museum Gallery from February 2-20.