From the August 1, 1890 New York Times:

“Plainfield, N.J.–Mary Goldsmith, who died near Plainfield a day or two ago in consequence, it is supposed, of a too free drinking of milk, was a cook employed on Gen, Schwenck’s large dairy farm, Holly Grove, on the Park Avenue Road. She was a middle-aged woman and had been in Gen. Schwenck’s service for some time.

She became very fond of the fresh milk, and drank it warm as it came from the cows morning and evening. The family cannot say how much she drank a day, but they think she must have consumed three or four gallons. She grew stout, but seemed to be in perfect health till within a day or two of her death. Then she complained of pains around her heart. She finally suffered so much that she was forced to her bed, and died a few hours later.”