Caviar (NYC)
I have been trying to find high-grade, excellent quality caviar (like beluga) here in the city for months, but no one’s got it! This is so weird! If you can’t find it in NYC, where can you find it?!? I have a big function coming up and wanted to get the good stuff, not the inferior sevruga, osetra, etc. Does anyone know where to go?!?