Lisa Fleisher

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Whether it’s kidneys or kidney beans, 3D printers have as much potential as anything to transform our world. But how close is the reality? From Lisa Fleisher at the Wall Street Journal:

“A 3-D printed pizza isn’t coming to a home kitchen near you anytime soon. But a personalized wedding cake topper? That could be commercially viable a lot quicker, says Gartner analyst Pete Basiliere.

The vision of printing your own food, gifts or shoes at home is at least five to 10 years away, analyst firm Gartner said in a report on 3-D printing released Tuesday, part of its annual tradition of trying to gauge how much of the talk around various technologies is real vs. hype. 3-D printing refers to a way of manufacturing things on the spot, commonly by spurting out layer upon layer of material such as plastic to forge something based on a digital design.

The most common and easiest use for 3-D printing is to create product models, which is about two years away from its peak usage, the report said. Mainstream adoption of 3-D printing in medicine — a rapidly advancing area that includes everything from actual organs to prosthetic limbs — is about two to five years away. But the technology just isn’t practical enough for everyday use at home, at least not yet, Basiliere said.”

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