Jacob Heymann Butcher Shop. (Image by Berenice Abbott.)

Price per pound:

• Shoulder of Lamb…14¢

• Fresh Spare Ribs…14¢

• Leg of Mutton…16¢

• Long Island Ducks…18¢

• Loin of Pork…18¢

• Fresh Ham…20¢

• Lamb Chops…20¢

• Smoked Tongue…20¢

• Fancy Geese…20¢

• Country Sausage…22¢

• Smoked Ham…22¢

• Prime Rib Roast…24¢

• Turkey…25¢